Bavette

£8.10

500g

A forequarter cut that takes on flavour well. Good marbling and an open grain, this steak soaks up marinades well, and is more tender than its forequarter relatives.

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500g

A forequarter cut that takes on flavour well. Good marbling and an open grain, this steak soaks up marinades well, and is more tender than its forequarter relatives.

500g

A forequarter cut that takes on flavour well. Good marbling and an open grain, this steak soaks up marinades well, and is more tender than its forequarter relatives.

Boneless shin
£7.52
Featherblade
£8.39
Forerib
£26.03
Braising steak
from £7.81
Beef dripping
£5.67